Sivas Somoma - Zinfandel

Price: $16
Region: I'm guessing Sonoma
Year: 2008

Another wine from our recent neighborhood wine tasting. again, I didn't pay full price, but this one is reasonable at around $16 retail. We opened this bottle last Saturday night as we cooked some spicy sausage on the grill. I usually try to save my Zinfandels for something with a little kick to it, so this seemed like a good pairing. I would say that I was cheating with this one because I had tasted it before, but in reality, it was far down on the list of wines during the tasting, so at that point they were all kind of blending together. That being said, I did recollect this was one of my favorites of the night. It was time to see just how good my memory was of that night.

There was no mistaking as I poured a glass that this was a very deep dark wine. It even had the appearance of pouring a little slow into the glass (like molasses). The aroma of this wine was really wonderful. I smelled a bucket of berries with a hint of sweetness which I really wasn't expecting for a Zinfandel. At this point, I was thinking I was right on with my recollection of the small taste I had of this wine a week or so back. To my surprise, it was actually even better than I remembered, and most likely due to not having tasted 4 wines in advance. It was really smooth with awesome balance. From beginning to end it was consistent, and silky smooth. The overwhelming flavor that came to mind for me was blackberries, and I just couldn't get enough. Interestingly, my wife is not a big Zinfandel fan, but she loved this wine as well. It didn't have that over the top in your face flavor, and was enjoyable all around. Luckily, we also have a bottle of Sivas Sonoma Cabernet Sauvignon. I hope this is right up the same alley, because if so, I'll definitely go back for more..

Rating: 4.25 corks (Best one in a while)

Ruca Malen - Malbec

Price: $18
Region: Argentina
Year: 2008

Maybe it is the glowing bottle of the wine I reviewed last night, but what ever the reason, I felt like sitting down and writing another review tonight. My wife and I had gone to a neighbors wine tasting event a few weeks back. A local distributor was present and had a good number of wines for us to try. Luckily, their house is right across the street :) Anyway, he was selling any of the wines we tasted at wholesale price. While this Malbec in particular retails for around $18, we ended up grabbing a couple of bottles for $8. A bargain for sure. Interesting enough, I had reviewed the first bottle we bough about two weeks back, but my wife and I shared the second bottle tonight. So, while the notes are a little old, the wine is definitely fresh in my mind.

The first thing you notice about this wine is that is it a very deep, dark red, almost purple wine. I'm not sure there is much not to like about a wine that looks like this. As bold as the color is, the aroma stands out just as much. I just get the sensation of lots and lots of berries. Really, just a great smelling wine. By this point I was really looking forward to a great tasting wine as well, and was hoping I wasn't going to be let down. Fortunately, it lived up to the billing. This wine had a great flavor, with excellent balance throughout, and wonderful tannis. There really wasn't a lot not to enjoy about this wine. You can find lots lots of nice Malbecs under $15, but for a couple of extra dollars, this one wine is definitely worth a try.

Rating: 4.0 corks (A very good wine!)

Vampire - Pinot Noir

Price: $9.99
Region: Napa, Ca
Year: 2010

As I sit here and drink a very good Malbec on a Thursday evening, I just have to get to some of the wines I haven't made the time to review. I really need to set aside some time to sit down and write reviews more often, but until then, I'll be reviewing wines that I tasted a few weeks back. In this case, it was actually over the Halloween weekend. It seemed fitting to try a wine called Vampire over Halloween, so that's what we did.

I must admit, the $10 Pinot Noir wines that are worth getting a second time, are few and far between. I love the Angeline, and would buy that any time I am in the mood for a Pinot, but one of these days I need to find something on par with that wine for a similar price. I think this may be the first time I have reviewed Pinot Nior wines in back to back weeks. So, here goes. It wasn't really about the food pairing so much this time as is was to try a wine called Vampire on Halloween. I poured myself a glass, and to no ones surprise, I had a very light colored wine in my glass, but it was an interesting shade for sure. Really it wasn't that bad to look at, but you can only look at a wine so long before you have to give it a taste. For those who are wondering, I did have my Pinot Noir glasses out on this night instead of my usual steam-less Reidels. I gave the glass a nice swirl, and along with a light color, came a light aroma as well. A bit earthy, but not very strong. For the trifecta, when I took a taste, it was a bit faint on the toungue, but really had a pleasant taste. I liked it much better then the $25 bottle of Pinot I reviewed last time. Not top notch, but an enjoyable wine nonetheless. Worth a try....

Rating: 3.25 corks (Getting warmer!)

Clos Julien - Pinot Noir Reserve

Price: $25
Region: Oregon (Willamette Valley)
Year: 2008

I seem to be getting into the habit of working a little late on Thursdays, and then opening a bottle of wine for a glass or two once I get home. Today is no exception. The difference here is that I usually have a glass and then sit down and write. while tonight, I have not had a sip of this wine yet. We'll see how my initial reaction translates into a review. Unfortunately with this method I am not getting to my substantial backlog of reviews. We had another couple of good wines last week that I would like to get to, and will try to write about this weekend. Nothing in quite some time has really knocked my socks off. Here's hoping tonight is that kind of wine.

This is actually a wine my wife bought me for an anniversary gift. There is a really great 'boutique' wine store here in Delaware that I really don't get too that often (Moore Brothers), but when I do, I love to look around for something I've never tried before. This time I was looking for a decently priced Pinot Noir. Not sure why, was just hoping to catch a break with this particular variety. Some Pinot Noir wines are very opaque in color, and while this one does have some of that characteristic, it is a bit fuller looking. The one thing I noticed about this wine as it has been sitting here for ten minutes, is that when I'm within a few inches of the glass, I can already get a feel for the aroma. I'm not really sure I can quite place the smell, and I'm also not sure I really like it. Anyway, on to the more important aspect for me, the taste..... Well, at least I know I didn't find that wine that knocked my socks off. It is good enough, but the taste just doesn't wow me. Overall, just too thin for my liking. I'll be the first to admit I'm a horrible judge of a good Pinot Noir, but what I do know is what I like to drink, and I'm not sure I'd spend anther $25 on this one. I would guess some people would point to a review like this as my lack of real wine tasting experience, and that's OK, I'm just trying to find good wines at a good price, and this one just doesn't make the cut.

Rating: 2.75 corks (Try the Angeline instead!)

Ten Lakes - Merlot

Price: $14.99
Region: Sonoma Valley, CA
Year: 2008

I knew I was going to try and put aside some time to write a new review tonight, but this was definitely not the wine I had intended to review. I was planning on reviewing a bottle of Pinot Noir that we had the weekend before Halloween, but when I got home from work today, my wife had opened this bottle of Ten Lakes Merlot for dinner, so as I sit here and have another glass, it seemed a bit silly not to review this wine. This is the one problem with having a few bottles tucked away in the basement, is that a bottle usually gets opened on Thursday night, along with Friday, Saturday, and Sunday. I guess now that I say that, it isn't really a problem at all.

As I sit here and take a look at this wine, it is a bit darker red then some of the more middle of the road Merlots I am used to buying. It really is does have a deep, dark red color one would usually attribute to a California Cab or an Argentinian Malbec. To go along with that color, it also has a really great aroma. This is where it part ways from some of the bolder reds, but it enjoyable all the same. I' having a little trouble placing the smell, but I would say it is a good mix between fruity and floral. So, finally as I take another sip, the one word that comes to mind is consistent. It isn't a wine that jumps out at you, but I can taste the suttle hint of blackberries, without the heavy Cab tannins. This isn't a wine I would order with a juicy Fillet Mignon, but with a bit lighter fare, it would go quite nice. Not a whole lot to complain about with this wine, so if you're in the mood for a different Merlot then the standard choices, give it a try.

Rating: 3.75 corks (Definitely worth trying!)

Root:1 - Carmenere

Price: $10.99
Region: Chile
Year: 2009

Ok, so the new improved design of my blog lasted a week. Maybe I'll just change it up more often, but I'll go with this one for now. Tonight is a live review. My wife had opened a bottle of wine for dinner tonight, so I just figured I'd sit down and write about it. This is an interesting one for sure in that it isn't your run of the mill grape. This wine is primarily Carmenere and its from Chile. I actually think this grape was blended with the Cabernet Franc I had last week, but I'd have to go look at the bottle to be 100% sure. Anyway, I really wasn't sure what to expect, so here goes.

This wine had a dark red color to it that faded a bit as it got out to the edges. It was definitely a little clearer as it worked its way out. As I sit here and give the wine a swirl and a long sniff, I sense a bit of an earthy wine with a little bit of flowers mixed in. If I had to compare it to a mainstream grape, I would say it tends to have the aroma more like a Merlot. I really have no idea if this grape leans more towards that or something a bit more bold, but that is what first comes to mind. As I take a sip, I still get the earthy impression, with just a touch of tartness. What pops into my mind is that it is a bit thin, and lacks that smooth flavor and chewy tannins, but it is pleasant just the same. It is a good change of pace, but not something I would go back to very often.

Rating: 3.0 corks (Not a standout!)

Oveja Negra - Cabernet Fanc

Price: $9.99
Region: Chile
Year: 2008

I know it has been way too long since I wrote my last review. My backlog is piling up for sure. To be honest though, I had been getting a little bored of the site, and needed a little break. So, what I decided to do today was change things up a bit with a little design face lift. Hopefully you like the new format, but if not, feel free to comment and let me know. A FB like every now and again would hurt either :) So, as I said, I have plenty of wines to get to. It appears every other one in my book however is a Malbec, so I think I need to get out of that rut. Therefore, this week I am going to write about a Cabernet Franc I had recently. I'm not expert on the grape, but it seems to me to be primarily a grape used to blend along with other big reds (Meritage). Every once in a while though, I'll find a wine that is primarily Cabernet Franc. And when I do, I have rarely been disappointed.

My wife actually came home with a few wines a couple of weeks ago, and this Cabernet Franc just happened to be in the group. I was quite surprised, but definitely looking forward to giving it a try. I really loved the look of this wine as I poured it into my glass. It was a very consistent dark purple color. It was a couple of minutes before I gave the wine a smell as I was really enjoying the sight of this wine. A little surprisingly, it was not as bold a smell as the color would have made me think. It had a good mix of dark fruit smells, but just a bit faint. As I took a sip, the taste hit me upfront, and really didn't fade away until the back of the tongue. It was very consistent, with great balance and a yummy taste. It was definitely a smooth wine, and the winning streak continues with this grape. I really don't think I have had a a bad Cabernet Franc yet. Just makes you wonder why there aren't more on store shelves.

Rating: 3.5 corks (Yummy!)